Simao 2023 shu Orijin Bing Cha 357g
Ban Pen 2019 shu Dashu Bing Cha 357g
Bang Wai 2016 shu Bing Cha 357g
Teanet 2004 Bai Hao 357g
Raw (sheng) puerh pressed as a cake (bing cha) with a traditional weight of 357g. The nature of the tea is the time of maturation and the taste changes slightly and rounds from year to year.
The infusion has a wonderfully clean, yellowish-orange color. The taste is typical for quality sheng puerhy - delicately fruity-round with a very pleasant sweetness at the end.
