Showing 37–38 of 38 results

Lao Mao Cha 1992

10,32
Mao Cha from 1992 is a successful Pu Erh with a taste of quality, naturally matured Mao Cha. The aroma and taste are typically sweetly earthy, the taste is slightly smelled of dried fruit. The tea does not have roasted tones (quality production process) and is very delicate. Infusion of dark orange to red color, sweet with a long refreshing aftertaste.

Tian Mu Hong Cha

9,46
"Heavenly Red Tea" - fresh, aromatic fruit red tea from Tian Mu Mountain processed from the famous Long Jing cultivar # 43. The tea comes from the same gardens and production as our Gou Qing green tea introduced last year.