| Weight | 160 g |
|---|---|
| Brand | |
| Původ | |
| Odrůda | |
| Označení/receptura | |
| Místo/zahrada | |
| Sběr/rok výroby | |
| Weight |
Simao 2023 shu Orijin Mini Bing Cha 56g
€16,34
Small puerh cakes (minibing) from the Simao region of our own production. A dark brew with a sweet aroma, a complex, balanced and smooth sweet taste.
Ideal for travel, work, home, just about anywhere and for any kind of preparation from gongfucha to grandpa style.
In stock
Additional information
Shipping & Delivery
How to prepare?
| First rinse the leaves with hot water, then infuse.. | |||||||||||
| temperature | ratio | 1. | 2. | 3. | 4. | 5. | 6. | 7. | 8. | 9. | 10. |
| 100°C | 1g / 25ml | 30-40s | 20s | 30s | 45s | 80s | 130s | 190s | 270s | 400s | 600s |
Related products
Jasmine flower (mo li hua)
Dried jasmine flower (moli-hua), Jasminum Sambac. It comes from China, from where it spread to Arabia and Persia, and from there to Europe. It is an evergreen climbing plant or shrub that grows to a height of 0.5-3m. According to Chinese medicine, it improves eyesight and supports smooth menstruation.
Ya Shi Dao Hua Xiang
An excellent phoenix with a traditional, but not very appealing name - "Smell of Duck Dung". The tea itself has one of the most amazing aromas that Dan Cong teas can offer - delicately roasted and rich at the same time. The taste is full, charming, smooth and very sweet with complex floral notes and a long lasting aftertaste.
Ba Xian Xiang
“Eight Immortals” - it is said that up to eight different scents, eight aromas can be found in this tea. But everyone usually only smells one or two notes more than the others. The aroma of this tea is thinner, more penetrating, and there is no lack of sweetness. The fruity notes are more reminiscent of apples than lemons, a little orchid, a little bit of everything. A piercingly fruity characterful phoenix!
Five-leaf ginseng (jiao gu lan)
Jiaogulan or Gynostemma pentaphyllum (lat. Gynostemma pentaphyllum) is a climbing plant from the Cucurbitaceae family, native to southern China. It is frost-resistant down to -15 °C. The above-ground parts die back in winter, but re-grow in spring. It can also be grown in a pot. The plant is sometimes referred to as five-leaf ginseng or southern ginseng; however, it is not related to true ginseng (Panax ginseng).
