Recommended preparation: 2g tea per person, 95 ° C, 30s
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Hojicha
€8,36
Green tea very popular in Japan, which is more roast when processed (hence the dark color of the leaf), Bancha or Kukicha is used as a base. The tea has a slight hint of walnut in aroma and taste and is excellent for regular drinking and is also suitable for eating.
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