Showing all 3 results

Ban Pen 2019 shu Dashu Bing Cha 357g

163,40
A fantastic dark puer cake from the Bulang Mountains, around the village of Ban Pen. The taste is very round, soft, deep, balanced and clean. Great price/performance ratio.

Meng Hai 2017 Fang Cha 81g

0,00
Premium dark Pu'er (shu) from a young Chinese company, which cares not only about modern and pleasing packaging, but also about the high quality and careful selection of the maocha used. The tea is pressed into an easily divisible form of tea chocolate (9x 9g). The dark red infusion of the sweet aroma is smooth, full and ripe taste with nutty and woody tones, pleasantly sweet at the end.

Pu Erh Superior

6,45
The upper class of Pu'er. The dry leaf is small, evenly rolled and belongs to superior. The scent is exactly what the right Pu'er should have, you can feel the freshness and sweetness of the Yunnan fruit trees. The taste is the sweetness of nuts, the sweetness of dried fruit, aftertaste is long, soft and pleasant. New batch of Meng Hai - in the dry leaf you can still find a 'new scent from production' which disappears after pouring and also naturally develops from the tea over time.