Zheng Shan Xiao Zhong
"Lapsang Souchong", or "smoked tea". A traditional, handmade tea specialty from the Wu Yi Mountains of Fujian Province. Infusion very pleasant and strong, smooth, noble smoky taste with tones of dried fruit. The aroma of pine wood and needles, typical and desirable for this tea, is fully represented and harmoniously combines with the character of the tea as a whole, from which one can already recognize the authenticity and traditional production process.
Set of five luxury rock teas
Qi Lan
Qi Lan "Rare Orchid"-one of the few newer oolong teas from Wuyi Mountain.
The larger leaves are usually scattered and exude a sweet floral fragrance. The dark yellow tea soup has a strong, sweet floral aroma, ripe fruit aroma to honey aroma.
Orchids full of orchid fragrance, with strong aroma and aftertaste.
Jin Jun Mei
"Golden eyebrows" - completely hand-processed tip red tea from a fine spring harvest. A smaller, even leaf with a noticeable proportion of golden tips gives off a malty, spicy aroma, after pouring, stronger chocolate tones with a touch of honey come to the fore. The tea is full and sweet chocolate flavor with hints of exotic spices.
Tan Yang Jin Hao
"Golden Hair of Tan Yang" - This beautiful red tea has long been famous and popular in China, as is the small village of Tan Yang in the Fu'an area, Fu Tian Province, where the tea comes from.
The area is famous for the production of quality red teas. The small leaf is dark, shiny in the dry state and smells sweet chocolate. The taste is sweet, slightly spicy with a pleasant aftertaste.
Green Monkey
Hua Cha Yin Luo
Rou Gui Ji Pin
Huang Jin Gui
Quality loose leaf teas with direct import from China, Taiwan, Japan, or other countries.
