Showing all 6 results

Zi Juan Bai Cha

48,30
In 1985, scientists from the Yunnan Tea Research Institute discovered a tea tree with purple buds, leaves, and stems in

Shui Xian King

12,60

"King of Daffodils from the Wu Yi Mountains" - Top class of original tea in a really great design. Authentic leaves have a beautiful workmanship - straight, the same size, evenly rolled.

The aroma of dry tea, as with the proper spring Shui Xian, is devoid of any roasted tones and fire. You will feel a slight acidity and floral gentle tones in it. The leaf has a dark green color in the infusion, sweet flowers appear in the aroma, but in the cup for inhaling the scent you can also smell the basic delicate and rich aroma of all moderately oxidized oolongs, which gradually turns into a whole symphony of tones - honey, ripe fruit and thick nectar.

The tea soup color is golden yellow amber and light red. Tea has a refreshing effect, calms the mood, and the incredibly long aftertaste will keep you a pleasant experience throughout the day.

An Cha 2019 Mao Jian

79,80
A black (dark) Chinese tea from Anhui Province, similar to the traditional Lu An Hei Cha, but produced outside the originally defined area. The tea comes in a box with a wide bamboo leaf (Ruo Ye) used in traditional Chinese medicine. It is recommended to prepare the tea together with small parts of the bamboo leaf. The sparkling, orange-yellow infusion has an intense fruity aroma with a subtle herbal note. The taste is refreshing, full, richly fruity with a gradually sweetening aftertaste.

Dian Hong Mao Feng

6,72

"Downy tip from Yunnan" - a high grade of red tea from the Meng Hai area.

The color of the infusion is orange-red. The aroma is sweet and intense with a typical aroma of dried apricots, malt and forest honey.

The taste is full, fruity-malty with a long-lasting sweet aftertaste. Pleasantly warming tea.

An Cha 2021

9,24
Černý (tmavý) čínský čaj z provincie Anhui, podobný tradičnímu Lu An Hei Cha, avšak produkovaný i mimo původně vymezené oblasti. Tradičně lisován/pěchován do 250g bambusových košů (Sun Qiao). Čaj je v košíku vystlán a obalen širokým bambusovým listem (Ruo Ye), používaným v tradiční čínské medicíně. Je doporučeno čaj připravovat spolu s malými částmi obalového bambusoveho listu. Nálev jiskřivé, oranžovo-žluté barvy má intenzivní ovocné aroma s jemnou bylinnou stopou. Chuť je osvěžující, plná, sytě ovocná s pozvolně sládnoucím dozvukem.

Guangxi Dong Fang Mei Ren

19,32
Richly hairy leaves with a typical fruity to honey scent. Infusion of orange color, fruity aroma and full, complex sweet and developing taste.