Pu'er & Dark
Larger cup with tea tree decor. Ancient ash glaze technology in a modern concept.
Simple tweezers made of old bamboo for handling cups during a gongfu ceremony.
White porcelain sieve with fine sieve. Made of quality porcelain from Jing De Zhen.
Bamboo whisk chasen for whipping and making Matcha tea. Fine bamboo fibers (60-80) will help to whip the tea beautifully.
Simple bamboo saucer
Practical travel set of tea utensils for the gongfu tea ceremony.
Needle for convenient division of pu-erh or other pressed teas.
Small tin tea caddy.
Tea pet of a stone lion on the serving tray from yixing.
Dark red Yixing saucer with calligraphy.
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