Long Jing #43 龙井四十三号: the best known of a series of cultivars developed by the Chinese Academy of Sciences Tea Research Institute for both lücha and hongcha; number 43 was cloned from the Jiu Keng cultivar but best known for Anji Bai Pian and also, because of its early budding, used to produce Ming Qian Long Jing
-10%
Tian Mu Hong Cha
€9,46
“Heavenly Red Tea” – fresh, aromatic fruit red tea from Tian Mu Mountain processed from the famous Long Jing cultivar # 43.
The tea comes from the same gardens and production as our Gou Qing green tea introduced last year.
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