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Bai Mu Dan Xiao Fang
€10,08
“White peony” – Individually packed pressed bricks 5x 4g in a paper box.
Greenish-yellow fresh infusion with a delicate flowery aroma. The taste is silky smooth and at the same time full, round, fresh. The aftertaste is long and pleasantly sweet.
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How to prepare?
| First rinse the leaves with hot water, then infuse them. | |||||||||||
| temperature | ratio | 1. | 2. | 3. | 4. | 5. | 6. | 7. | 8. | 9. | 10. |
| 95-100°C | 1g / 50ml | 45-60s | 20s | 25s | 35s | 50s | 70s | 90s | 120s | 150s | 200s |
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